Menus at the Aberdeen Douglas Hotel

Starters

SOUP OF THE DAY

£5.95

Warm homemade bread.

CULLEN SKINK

£6.95

Traditional Scottish smoked haddock and creamy potato broth served with warm homemade bread.

MOLLY'S BBQ WINGS

£6.95

Salad garnish

CALAMARI AND COURGETTE TEMPURA

£7.25

HAGGIS BON BONS

£6.95

Creamed leaks

Light Snacks

NACHOS

£6.50

Vegetarian

add chilli £3.00

CHICKEN QUESADILLA

£8.95

side garnish

SANDWICH OR TOASTIE

£6.95

Choose from

ham & cheese

cheddar cheese & pickle

tuna mayo & red onion

chicken mayo

served with salad garnish & crisps

Add soup for £3.00

LAYERED FLATBREAD SALAD

£12.95

chicken or beef strips

DIRTY FRIES

£8.00

chilli, chicken or beef

with jalapenos, cheese & hot sauce

CLUB SANDWICH

£12.95

salad garnish, crisps

Favourites

MOLLY'S HOMEMADE 6OZ BEEF BURGER

£12.95

brioche bun, lettuce, red onion, tomato & skinny fries

CHICKEN BURGER

£13.95

brioche bun, lettuce, red onion, tomato & skinny fries

MOLLY'S HOMEMADE VEGGIE BURGER (GF, V)

£12.95

lightly spiced chickpea, brioche bun, lettuce, red onion, tomato & skinny fries

BEER BATTERED HADDOCK

£14.95

chips, peas & tartare sauce

BEEF AND ALE STEW

£14.95

mash and seasonal vegetables

HOMEMADE LASAGNE

£12.95

garlic bread

CAESAR SALAD

£10.95

add chicken & Bacon - £3.00

MACARONI & CHEESE

£10.95

garlic bread

GF option available

HONEY CHILLI CHICKEN

£14.95

with rice

Sides

SIDE OPTIONS

£3.00 each

ONION RINGS | SKINNY FRIES | CHEESY GARLIC BREAD | CHIPS

Dessert

STICKY TOFFEE PUDDING

£6.95

vanilla ice cream

HOMEMADE STRAWBERRY CHEESECAKE

£6.95

vanilla ice cream

APPLE CRUMBLE

£6.50

vanilla ice cream

MOLLY'S HOT CHOCOLATE ICE CREAM

£6.95

PINA COLADA SUNDAE

£6.95

vanilla ice cream

Starters

SOUP OF THE DAY

£5.95

warm homemade bread.

CULLEN SKINK

£6.95

Traditional Scottish smoked haddock and creamy potato broth served with warm homemade bread.

MUSSELS

£7.95

garlic and white wine sauce with a warm bread roll

MOLLY'S BBQ WINGS (G)

£7.25

salad garnich

CALAMARI AND COURGETTE TEMPURA

£7.95

Creamed garlic mushroom bruschetta with parmesan shavings & rocket toasted brioche.

Main Event

BEEF AND ALE STEW

£15.95

mash and seasonal vegetables

HONEY CHILLI CHICKEN

£14.95

with rice

CHICKEN CARBONARA

£14.95

Bacon, diced chicken, garlic & mushrooms in a creamy white sauce with spaghetti pasta served with garlic bread.

BEER BATTERED HADDOCK

£15.95

chips, peas & tartare sauce.

MUSSELS

£16.95

garlic and white wine sauce with a warm bread roll

RISOTTO PRIMAVERA (V)

£14.95

courgette, carrot, tomato, peas, broad beans and herbs

CEASAR SALAD

£10.95

Add chicken & bacon -  £3.00

FAJITAS

vegetables -  £13.95

chicken -  £14.95

beef -  £15.95

mixed peppers and onions served on a sizzling platter, warm flour tortilla, salsa, sour cream, guacamole

The Grill

8oz RIB-EYE STEAK

£22.00

mushrooms, tomato, onion rings, chips

Add a sauce for £3.00 steak sauces  peppercorn, diane, blue cheese

MOLLY'S HOMEMADE BEEF BURGER

£13.95

brioche bun, lettuce, red onion, tomato & skinny fries

CHICKEN BURGER

£14.95

brioche bun, lettuce, red onion, tomato & skinny fries

MOLLY'S HOMEMADE VEGGIE BURGER (v)

£13.95

Lightly spiced chickpea , brioche bun, lettuce, red onion, tomato & skinny fries

CAJUN CHICKEN SKEWERS

£16.95

grilled marinated chicken, peppers, onions & your choice of a side

Chef's Specials

CATCH OF THE DAY

Market Price

See your Server

CURRY OF THE DAY

£14.95

See your Server

Dessert

APPLE CRUMBLE

£6.95

vanilla ice cream

WARM CHOCOLATE BROWNIE (GF)

£6.95

vanilla ice cream

STICKY TOFFEE PUDDING

£6.95

 vanilla ice cream

MOLLY'S HOT CHOCOLATE ICE CREAM

£6.95

HOMEMADE STRAWBERRY CHESSECAKE

£6.95

Christmas Lunch Menu

HOMEMADE SOUP OF THE DAY

served with a warm bread roll

CHICKEN LIVER COGNAC PATÉ

served with chutney, oatcakes and a side salad

WILD MUSHROOM & MIXED PEPPER BRUSCHETTA

finished with a balsamic glaze

ROAST BREAST OF GRAMPIAN TURKEY

served with Cumberland pigs in blankets, thyme roast potatoes, skirlie, festivevegetables, gravy & cranberry compote

POACHED SCOTTISH SALMON

herb crushed potatoes, festive vegetables with a garlic & chive butter

ROASTED BELL PEPPER

with brown lentils on a bed of spicy tomato sauce

TRADITIONAL CHRISTMAS PUDDING

served with brandy custard

CHANTILLY PATISSERIE CHOCOLATE RASPBERRY & PROSECCO PYRAMID

served with fruit coulis

FRESHLY BREWED COFFEE

served with mince pies

2 COURSE £22.00
3 COURSE £26.95

Christmas Dinner Menu

HOMEMADE SOUP OF THE DAY

served with a warm bread roll

WILD MUSHROOM & MIXED PEPPER BRUSCHETTA

finished with a balsamic glaze

SMOKED SALMON ROULADE

served with a cress salad, pea purée & buttered breadsticks

HOMEMADE HAGGIS BON BONS

with creamed leeks

ROAST BREAST OF GRAMPIAN TURKEY

served with Cumberland pigs in blankets, thyme roast potatoes, skirlie, festivevegetables, gravy & cranberry compote

MUSHROOM & CHESTNUT WELLINGTON

thyme roast potatoes, festive vegetables & a tomato purée

ROAST RIB-EYE OF SCOTTISH BEEF

with Yorkshire pudding, thyme roast potatoes, festive vegetables & gravy

POACHED SCOTTISH SALMON

herb crushed potatoes, festive vegetables with a garlic & chive butter

TRADITIONAL CHRISTMAS PUDDING

served with brandy custard

HOMEMADE STRAWBERRY CHEESECAKE

WARM APPLE CRUMBLE

served with vanilla ice cream

FRESHLY BREWED COFFEE

served with mince pies

2 COURSE £28.95
3 COURSE £32.00